I have always cooked from my earliest memory as a child fixing a cup of coffee for my mom. I’d always ask her “1 lump or 2 of sugar” (even though we did not use lump sugar). As I grew up cooking and baking was something I always did. I’d make cookies and other desserts for my younger sister and brother. A lot of them came from another favorite cookbook published by Imperial Sugar called “My First Cookbook”.
One of our favorites – Roly Pollies, otherwise known as snickerdoodles. It’s still a favorite.d